Ham Biscuits - cooking recipe

Ingredients

1/4 lb. butter, melted
1 tsp. mustard
1 Tbsp. poppy seed
2 tsp. Worcestershire sauce
1 small onion, grated
1 pkg. party rolls or dinner rolls
1 pkg. sliced cooked ham
4 oz. Swiss cheese

Preparation

Combine first five ingredients.
Simmer for 5 minutes.
Slice rolls in half.
Spread mixture on both sides of rolls.
Layer cheese and ham in one layer.
Spoon remaining mixture on top of rolls.
Bake at 400\u00b0 for about 10 minutes.