Knock Your Eyes Out Brownies - cooking recipe

Ingredients

1 (14 oz.) bag caramels
2/3 c. evaporated milk
1 pkg. German chocolate cake mix
3/4 c. melted butter or margarine
1 c. chopped nuts
1 (6 oz.) pkg. semi-sweet chocolate morsels

Preparation

Mix the caramels with 1/3 cup milk in saucepan over medium heat until melted.
Combine the cake mix, 1/3 cup milk and butter. Mix by hand; then add nuts.
Press half cake mixture into greased 9 x 13-inch pan.
Bake at 350\u00b0 for 10 minutes.
Sprinkle morsels over baked cake.
Pour melted caramels over morsels.
Put the remainder of cake mixture in globs over the rest of ingredients. Bake for 20 to 30 minutes at 350\u00b0.