Swedish Meat Balls - cooking recipe

Ingredients
    1 lb. hamburger
    1 lb. ground veal
    2 eggs, slightly beaten
    1/2 c. onion, finely chopped
    1 1/2 tsp. salt
    1/4 tsp. pepper
    1/2 tsp. nutmeg
Preparation
    Mix.
    Form into balls and brown in 2 tablespoons butter. Remove from heat and keep hot.

Leave a comment