Orange Slush - cooking recipe
Ingredients
- 
                            6 c. water
 
4 c. sugar
5 ripe bananas
1 large can pineapple juice
2 (12 oz.) cans orange concentrate
1 (6 oz.) can lemon concentrate
2 large ginger ale
Preparation
- 
                            Heat water and sugar to boil; cool. Mash bananas and add rest of ingredients. Freeze in 1-quart container. Thaw until slush and add ginger ale.
                        
 

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