Orange Slush - cooking recipe

Ingredients
    6 c. water
    4 c. sugar
    5 ripe bananas
    1 large can pineapple juice
    2 (12 oz.) cans orange concentrate
    1 (6 oz.) can lemon concentrate
    2 large ginger ale
Preparation
    Heat water and sugar to boil; cool. Mash bananas and add rest of ingredients. Freeze in 1-quart container. Thaw until slush and add ginger ale.

Leave a comment