Baked Pork Chops - cooking recipe

Ingredients

4 pork chops
1 Tbsp. dried onion soup mix
2 Tbsp. dried French salad dressing mix, combined with 1/4 c. water

Preparation

Place chops in casserole.
Top with soup mix and pour in the salad dressing and water.
Cover and bake at 350\u00b0 for one hour.