Velveeta Cheese Spread Vegetable Bake - cooking recipe

Ingredients
    1 (16 oz.) Birds Eye broccoli cuts
    3/4 lb. Velveeta process cheese spread, cubed
    3/4 c. crushed buttery crackers
    2 Tbsp. Parkay margarine
Preparation
    Heat oven to 375\u00b0.
    Cook broccoli as directed on package except just until heated through.
    Drain.
    Mix broccoli and Velveeta process cheese spread.
    Spoon into greased 10 x 6-inch baking dish.
    Sprinkle with crumbs.
    Dot with margarine.
    Bake 25 to 30 minutes or until hot and bubbly.
    Makes 4 to 6 servings.

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