Welcome Punch - cooking recipe

Ingredients

1 (6 oz.) thawed orange juice concentrate
1 (6 oz.) thawed lemonade concentrate
1 qt. apple juice
2 qt. ginger ale
2 pt. rainbow sherbet

Preparation

In a large punch bowl, combine concentrates and apple juice. Add ginger ale.
Spoon in 1 pint sherbet.
Keep adding sherbet as it melts.
Makes 14 cups.