Chicken Breast - cooking recipe

Ingredients

8 chicken breasts
8 slices Swiss cheese
1 small pkg. fresh mushrooms, sliced
1 can cream of chicken soup
stuffing mix
butter, melted

Preparation

Place 1 slice of cheese over each chicken breast.
Cover with sliced mushrooms (can use canned mushrooms).
Spread soup over all and cover with crushed stuffing mix.
Drizzle butter over all. Bake at 350\u00b0 for 45 minutes to 1 hour.