Cheddar-Onion Bundt - cooking recipe

Ingredients
    2 loaves frozen bread
    1/2 c. butter or margarine, melted
    1 c. shredded Cheddar cheese
    1/2 pkg. dry onion soup mix
Preparation
    Thaw dough according to directions.
    Slice each loaf into 12 equal pieces.
    Punch hole in each piece of dough and fill with cheese.
    Close hole.

Leave a comment