Apple Crisp - cooking recipe

Ingredients

1/3 c. butter or margarine
3/4 c. packed brown sugar
1 tsp. cinnamon
1/2 c. flour
1/2 c. oatmeal
4 c. apples, sliced

Preparation

Mix butter, sugar and cinnamon with fork until blended. Add flour and oatmeal. Place apples in buttered 8 x 8 pan. Sprinkle topping over apples. Bake at 375\u00b0 for 1/2 hour or until apples bubble. Allow to cool or serve warm with ice cream.