Meat Loaf - cooking recipe

Ingredients

1 egg
2 Tbsp. Worcestershire sauce
1 1/2 tsp. salt
1/4 c. finely chopped onion
1 1/2 lb. ground beef
1 c. milk
2 Tbsp. catsup
1 tsp. celery salt
2 c. corn flakes
1/4 lb. ground pork

Preparation

Beat egg, milk, Worcestershire sauce, catsup, salt, celery salt and onions together.
Add corn flakes and mix well.
Add meat, mixing thoroughly.
Pack lightly into 9 x 5 x 3-inch loaf pan. Bake in moderate oven (350\u00b0) about 1 hour or until done.
Slice and serve hot.