Tuna Casserole - cooking recipe

Ingredients

2 c. cooked, drained noodles
1/2 c. evaporated milk (don't add water)
1 can mushroom soup
7 oz. can tuna, drained
1/4 to 1 c. cheese (grated or whole)
1 Tbsp. onion
1 can peas, drained

Preparation

Mix all ingredients together.
Top with chips.
Bake at 350\u00b0 in greased pan for 15 minutes.