Dirt Cups - cooking recipe

Ingredients

14 chocolate sandwich cookies
2 c. cold milk
1 (4 serving) pkg. Jell-O chocolate instant pudding
1 1/2 c. Cool Whip
1 bag gummy worms

Preparation

Crush cookies in a Ziploc storage food bag with a rolling pan. Pour milk into a large bowl.
Add pudding mix.
Beat with wire whisk 1 to 2 minutes.
Let stand 5 minutes.
Stir in whipped topping and 1/2 of the crushed cookies.
Place 1 tablespoon crushed cookies into plastic 7-ounce cups.
Then fill cups up 3/4 full with pudding mixture.
Top with remaining crushed cookies. Refrigerate 1 hour.
Plant gummy worms into the cups of dirt.