Pecan Pie - cooking recipe
Ingredients
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3 eggs
1/4 c. sugar
1/2 stick oleo
3/4 c. syrup (dark)
1 tsp. vanilla
1/2 tsp. salt
1 c. pecans
Preparation
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Mix all ingredients and pour into unbaked pie crust.
Bake at 350\u00b0 for 40 minutes.
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