Pecan Pie - cooking recipe

Ingredients
    3 eggs
    1/4 c. sugar
    1/2 stick oleo
    3/4 c. syrup (dark)
    1 tsp. vanilla
    1/2 tsp. salt
    1 c. pecans
Preparation
    Mix all ingredients and pour into unbaked pie crust.
    Bake at 350\u00b0 for 40 minutes.

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