Chocolate Frosting - cooking recipe

Ingredients

1 c. sugar
1/3 c. milk
5 Tbsp. butter
6 oz. Nestle's chocolate chips
1 tsp. vanilla

Preparation

Boil sugar, milk and butter 1 minute. Remove from heat and add chips and vanilla. Beat well into spreading consistency. Makes enough for 9 x 13 cake or top, middle and sides of an 8-inch 2-layer cake. Delicious and quick.