Nutty Fingers - cooking recipe

Ingredients

1 stick butter
5 heaping Tbsp. confectioners sugar
1 Tbsp. ice water
4 Tbsp. Spry or Crisco
1 tsp. vanilla
1 c. shelled pecans
2 c. flour

Preparation

Cream butter and shortening.
Add flavoring and sugar.
Add ice water.
Add flour.
Add nut meats.
Make into small finger rolls.
Put on baking sheet.
Bake at 325\u00b0 for about 40 minutes or until light brown.
Roll in confectioners sugar.