Cabbage Wedge Meal-In-One - cooking recipe

Ingredients

1 medium head cabbage
1 c. chopped onion
1 lb. ground beef or turkey, cooked
1/4 c. Minute rice
2 c. canned tomatoes, chopped
1 tsp. salt
1/4 tsp. pepper

Preparation

Remove tough outside leaves from cabbage; discard.
Cut head in 6 to 8 wedges.
Place in greased 3-quart casserole.
Arrange onion, beef and rice between wedges.
Combine tomatoes and seasonings; pour over casserole.
Cover and bake at 350\u00b0 for 1 hour.