Chocolate Gravy - cooking recipe

Ingredients
    1 tall can evaporated milk
    2 c. sugar
    2 Tbsp. cocoa
Preparation
    Mix well.
    Cook in an iron skillet or 3-quart saucepan over medium heat.
    Stir often.
    After mixture starts to boil, cook for 10 to 15 minutes or until it begins to thicken.
    Remove from heat and add 1 teaspoon vanilla.
    Eat over buttered biscuits and enjoy.

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