Chocolate Gravy - cooking recipe
Ingredients
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1 tall can evaporated milk
2 c. sugar
2 Tbsp. cocoa
Preparation
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Mix well.
Cook in an iron skillet or 3-quart saucepan over medium heat.
Stir often.
After mixture starts to boil, cook for 10 to 15 minutes or until it begins to thicken.
Remove from heat and add 1 teaspoon vanilla.
Eat over buttered biscuits and enjoy.
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