Cranberry-Apple Casserole - cooking recipe

Ingredients

2 c. fresh cranberries (whole)
3 c. apples, peeled and chopped about the size of cranberries (optional)
1 c. sugar
1 c. oats
1/2 c. brown sugar
1 stick butter, melted
1/3 c. flour
1/2 c. chopped nuts

Preparation

Mix cranberries, apples and sugar together in a buttered casserole.
Mix oats, brown sugar, butter and flour.
Pat on top of apples and cranberries.
Sprinkle chopped nuts over top.
Bake 1 hour at 350\u00b0.