Teatime Tassies - cooking recipe

Ingredients
    1 (3 oz.) pkg. cream cheese
    1 c. flour
    1/2 c. butter or margarine
Preparation
    Let cheese and butter soften; stir in flour and blend well. Chill dough 1 hour.
    Shape into small balls and place each in miniature muffin tins.
    Press into shape bottom and sides.

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