Teatime Tassies - cooking recipe
Ingredients
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1 (3 oz.) pkg. cream cheese
1 c. flour
1/2 c. butter or margarine
Preparation
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Let cheese and butter soften; stir in flour and blend well. Chill dough 1 hour.
Shape into small balls and place each in miniature muffin tins.
Press into shape bottom and sides.
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