Tortellini Italian Style(Yields 8 Servings) - cooking recipe

Ingredients

8 oz. uncooked Parmesan cheese-filled tortellini
1 medium onion, chopped
1 green bell pepper, chopped
8 oz. fresh mushrooms, sliced
1 Tbsp. oil
1/2 c. sliced black olives
1 lb. Italian sausage
1 c. shredded Mozzarella cheese
1/4 c. Parmesan cheese
1 (32 oz.) jar spaghetti sauce
1 c. shredded Mozzarella cheese
1/4 c. Parmesan cheese

Preparation

Will also need a 3-quart baking dish or pan.