Knorr Spinach Dip - cooking recipe

Ingredients

1 pkg. Knorr vegetable soup mix
1 pkg. chopped spinach, frozen
1 (8 oz.) can water chestnuts
1 1/2 c. sour cream
1 c. mayonnaise
3 green onions

Preparation

Squeeze all liquid from the spinach; chop onions and water chestnuts.
Mix mayonnaise, sour cream and soup mix.
Fold in spinach, onions and chestnuts.
Cover and chill for 2 hours.
Stir before serving.
Makes 4 cups.