Lasagne - cooking recipe

Ingredients

32 oz. Ragu spaghetti sauce
8 oz. lasagne noodles
16 oz. cottage cheese
2 c. shredded Mozzarella cheese
1 lb. hamburger
1/4 c. Parmesan cheese
2 Tbsp. sugar

Preparation

Brown and drain hamburger.
Mix Ragu, sugar, hamburger and 1/4 Ragu jar of water (if you use Prego, add 1/2 jar of water).
Just cover the bottom of a 9 x 13-inch greased pan with Ragu mixture. Layer the noodles, cottage cheese, Ragu and Mozzarella cheese twice.
Bake for 20 to 30 minutes in a 350\u00b0 oven.
Sprinkle the 1/4 cup Parmesan cheese over the top; let set for at least 15 minutes.