Devil'S Food Pound Cake - cooking recipe

Ingredients

1 pkg. Duncan Hines devil's food deluxe cake mix
1 pkg. chocolate instant pudding mix (4 serving size)
1/2 c. Crisco oil
1 c. water
4 eggs

Preparation

Blend all ingredients in a large bowl, then beat at medium speed for 2 minutes.
Bake in a greased and floured 10-inch tube pan at 350\u00b0 for 50 to 60 minutes, until center springs back when touched lightly.
Cool right-side up for about 25 minutes, then remove from pan.