Chicken In A Garden - cooking recipe

Ingredients
    1 1/2 c. diced cooked chicken
    1 can any kind soup (chicken, mushroom, celery)
    1 can Veg-All, drained
    1 can French fried onions
    1 baked 9-inch pie shell
Preparation
    Boil chicken until done, mix with soup, Veg-All and half of onions in bowl.
    Pour into pie shell.
    Bake at 350\u00b0 for 30 minutes.
    Then sprinkle the remaining onions on top.
    Then brown a little.

Leave a comment