Squash Casserole - cooking recipe

Ingredients
    5 squash
    1/2 onion
    1 chicken bouillon cube
    1 pkg. cornbread Stove Top stuffing mix
    1/2 stick butter
    2 eggs, beaten
    poultry seasoning
    salt and pepper to taste
Preparation
    Cook squash until
    tender.
    Add
    onion and simmer for a few minutes
    longer.
    Add
    remaining ingredients and pour into an ovenproof baking dish sprayed with Pam.
    Bake 35 minutes.

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