Mom'S Chocolate Layer Cake - cooking recipe

Ingredients

2 c. flour
2 c. sugar
1/2 tsp. salt
2 eggs
1 tsp. soda
1/2 c. buttermilk
1 tsp. vanilla
1 c. water
1 stick butter
3 Tbsp. cocoa

Preparation

In one bowl, mix flour, sugar and salt.
In another bowl, mix eggs, soda, buttermilk and vanilla.
In a saucepan, mix water, butter and cocoa.
Bring to a boil.
Mix together dry ingredients, egg mixture and hot mixture.
Mix well.
Pour into 9 x 13-inch cake pan (greased and floured) and bake at 350\u00b0 for 25 to 30 minutes.