Butterfinger Cake - cooking recipe

Ingredients

1 devil's food cake mix
1 bag caramels
2 Tbsp. milk
1 can sweetened condensed milk
1 small tub whip cream
3 regular Butterfingers or 1 pkg. of 10 snack size

Preparation

Mix and cook cake as directed in a 13 x 9 pan.
Let cool. Punch holes all in cake with a straw or wooden spoon.