Rhubarb Squares - cooking recipe
Ingredients
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1 c. flour
5 Tbsp. powdered sugar
1/2 c. margarine
2 eggs
1 1/2 c. sugar
1 1/2 c. flour
2 c. rhubarb
1/2 tsp. salt
1/4 c. brown sugar
1/2 c. flour
1/4 c. margarine
1 tsp. cinnamon
Preparation
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Mix together the flour, powdered sugar and 1/2 cup margarine. Pat into a 9 x 12-inch pan.
Bake 15 minutes at 350\u00b0.
Mix eggs, sugar, 1 1/2 cups flour, rhubarb and salt and spread over crust. Mix brown sugar, 1/2 cup flour, 1/4 cup margarine and cinnamon and sprinkle over filling.
Bake at 350\u00b0 for 35 minutes.
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