Rhubarb Squares - cooking recipe

Ingredients
    1 c. flour
    5 Tbsp. powdered sugar
    1/2 c. margarine
    2 eggs
    1 1/2 c. sugar
    1 1/2 c. flour
    2 c. rhubarb
    1/2 tsp. salt
    1/4 c. brown sugar
    1/2 c. flour
    1/4 c. margarine
    1 tsp. cinnamon
Preparation
    Mix together the flour, powdered sugar and 1/2 cup margarine. Pat into a 9 x 12-inch pan.
    Bake 15 minutes at 350\u00b0.
    Mix eggs, sugar, 1 1/2 cups flour, rhubarb and salt and spread over crust. Mix brown sugar, 1/2 cup flour, 1/4 cup margarine and cinnamon and sprinkle over filling.
    Bake at 350\u00b0 for 35 minutes.

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