Icebox Cake - cooking recipe

Ingredients
    1 (No. 2) can crushed pineapple
    2 c. powdered sugar
    1/2 pt. whipping cream
    2 eggs
    1/2 c. butter or margarine
    1/2 c. English walnuts, chopped
    1 (12 oz.) pkg. wafers
Preparation
    Roll wafers and line dish with half of crumbs.
    Cream butter, sugar and eggs.
    Cover wafers with filling.
    Then add a layer of drained pineapple.
    Top with whipped cream.

Leave a comment