Taco Casserole - cooking recipe

Ingredients

1 1/2 c. potato flakes
8 oz. sour cream
2/3 c. water
2 lb. ground beef
2 pkg. taco seasoning mix
1 1/2 c. water
1 1/2 c. shredded Cheddar cheese
1 c. shredded lettuce
1 c. chopped tomatoes
2 c. slightly crushed nacho tortilla chips
taco sauce (if desired)

Preparation

Combine potato flakes, sour cream and 2/3 cup water.
Press into 9 x 13-inch pan.
Bake in 350\u00b0 oven 20 to 25 minutes.