Meatballs - cooking recipe

Ingredients

2 lb. hamburger meat
1 medium onion, chopped fine
Worcestershire sauce
garlic powder
black pepper
lemon pepper
onion salt

Preparation

Mix together meat and onion.
Dash enough Worcestershire sauce, garlic powder, black pepper, lemon pepper and onion salt on top to cover meat; let sit for about 1 hour to marinate and then cook until meatballs are done.