Baked Beans - cooking recipe
Ingredients
-
1/2 lb. ground beef
1/3 c. chopped onions
1/3 c. chopped celery
1/3 c. chopped bell peppers
3 Tbsp. brown sugar
1 large can pork and beans
1/2 small bottle catsup
few drops Worcestershire sauce
Preparation
-
Brown first 4 ingredients on low heat.
Combine with remaining ingredients in casserole dish.
Bake at 375\u00b0 for 1
hour.
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