Chicken Dressing - cooking recipe
Ingredients
-
8 c. chicken broth
2 c. biscuit crumbs
3 c. cornbread crumbs
4 slices toasted bread
1/4 lb. crackers
4 eggs
1 c. diced celery
3/4 c. diced onion
2 tsp. poultry seasoning
1 tsp. sage
salt to taste
Preparation
-
Place
ingredients
in\t9 x 13-inch Pyrex pan.\tCook at 400\u00b0 until slightly brown on top.
Leave a comment