Easy Clam Chowder - cooking recipe

Ingredients

1 can condensed New England clam chowder
1 can cream of potato soup
1 can cream of celery soup
1 1/2 c. half and half

Preparation

Place soups in saucepan.
Stir well.
Blend in half and half. Bring to a boil, then reduce heat.
Simmer for 20 to 30 minutes.