Homemade Ice Cream - cooking recipe

Ingredients

1 qt. milk
6 eggs
4 Tbsp. cornstarch
4 c. sugar
1/8 tsp. salt
1 large can milk
3 qt. whole milk
6 Tbsp. vanilla
1 Tbsp. maple (optional)

Preparation

Scald first 6 ingredients.
Make sure it's free from lumps (put it through a sieve).
Add whole, milk, vanilla and maple. Makes 1 1/2 gallons ice cream.