Banana Pudding - cooking recipe

Ingredients

1 1/2 c. sugar
2 Tbsp. flour
2 c. evaporated milk
1 c. water
1 stick butter
4 eggs (yolks only)
1 tsp. vanilla
1 small pkg. vanilla wafers
5 medium bananas

Preparation

In a large saucepan, mix sugar and flour; stir real good.
Add milk, water and butter.
Cook on medium heat until hot.
Add well beaten egg yolks; stir in.
Cook until mixture is thick.
Add vanilla and stir.