Sour Cream Chocolate Cake - cooking recipe

Ingredients
    2 1/2 c. plain flour
    2 c. sugar
    1 tsp. soda
    1/4 tsp. salt
    1 c. butter
    1 c. sour cream
    2 sq. melted chocolate
    5 eggs
    1 tsp. vanilla
    1/4 c. cold water
Preparation
    Preheat oven to 350\u00b0.
    Sift together flour, sugar, soda and salt.
    Add\tbutter\tand
    sour
    cream.
    Beat a few minutes. Add chocolate.\tAdd
    eggs,
    one
    at a time, vanilla and water. Beat 2 minutes.
    Bake in 3 layers.

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