Peaches And Cream Pie - cooking recipe

Ingredients

3/4 c. flour, unsifted
3 Tbsp. butter
1 egg
1 tsp. baking powder
1 (20 oz.) can sliced peaches
1/2 c. sugar
1/2 tsp. salt
1/2 c. milk
1 (3.4 oz.) pkg. vanilla pudding (not instant)
1/2 tsp. cinnamon
1 (8 oz.) pkg. cream cheese, softened

Preparation

Drain peaches.
Combine cream cheese, 1/2 cup sugar and 3 tablespoons liquid from peaches.
Beat for 2 minutes on medium speed.
Set aside.