Chicken Spaghetti - cooking recipe

Ingredients

1 1/4 c. thin spaghetti
1 1/2 to 2 c. cooked chicken
1/4 c. diced pimentos
1/4 c. chopped bell pepper
1/2 small chopped onion
1 can cream of mushroom soup
1 c. chicken broth
1/2 tsp. salt
1/8 tsp. pepper
1 3/4 c. grated cheese, retain 1/2 c.

Preparation

Break spaghetti into 2-inch pieces.
Cook as directed and drain.
Chop chicken and combine with pimento, onion, salt, pepper, cheese and spaghetti.
Lightly toss until well mixed.
Put into baking dish and sprinkle with retained cheese.
Bake for 45 minutes at 350\u00b0.
(Will freeze.)