Crabmeat Dip - cooking recipe

Ingredients
    12 oz. soft cream cheese
    2 Tbsp. Worcestershire sauce
    1 Tbsp. lemon juice
    2 Tbsp. mayonnaise
    1 small grated onion
    dash of garlic salt or powder
    1/2 bottle Heinz chili sauce
    1 (6 1/2 oz.) can drained, minced crabmeat
    fresh or dried, chopped parsley
Preparation
    This dip is done in layers.

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