Crabmeat Dip - cooking recipe
Ingredients
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12 oz. soft cream cheese
2 Tbsp. Worcestershire sauce
1 Tbsp. lemon juice
2 Tbsp. mayonnaise
1 small grated onion
dash of garlic salt or powder
1/2 bottle Heinz chili sauce
1 (6 1/2 oz.) can drained, minced crabmeat
fresh or dried, chopped parsley
Preparation
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This dip is done in layers.
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