Brownies - cooking recipe

Ingredients

1 c. shortening
4 oz. chocolate
1 1/2 c. sifted flour
1 tsp. baking powder
1 c. walnuts
1 1/2 tsp. salt
4 eggs
2 c. sugar
2 tsp. vanilla

Preparation

Melt shortening and chocolate.
Beat eggs well.
Add sugar. Blend in melted mixture.
Add dry ingredients, sifted together. Add vanilla and nuts; mix well.
Grease pan.
Bake 30 to 35 minutes at 350\u00b0.