Candy Pecan Rolls(Soft Center) - cooking recipe

Ingredients

1 lb. powdered sugar, sifted
1 pt. Marshmallow Creme
1/4 tsp. almond
1 tsp. vanilla
1 lb. caramels
1 Tbsp. water
chopped pecans

Preparation

Mix powdered sugar, Marshmallow Creme, almond and vanilla. Knead until stiff.
Shape into rolls and freeze.
Melt caramels and 2 tablespoons water in double boiler.
Dip rolls in caramel and immediately roll in chopped pecans.