Candy - cooking recipe

Ingredients

2 (6 oz.) pkg. chocolate chips
1 c. crunchy peanut butter
4 c. mini marshmallows
2 c. chopped pecans

Preparation

Melt chocolate chips and peanut butter.
Remove from heat and add marshmallows and pecans.
Mix well and pour in buttered 13 x 9-inch dish.
Chill and cut into squares.