Hot Beef Dip - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese, softened
    1 tsp. Worcestershire sauce
    1 small green pepper
    1 small onion
    1 small jar dried beef
    1 garlic clove
Preparation
    Preheat oven to 375 degrees.
    Chop green pepper, onion and dried beef.
    Chop garlic.
    Mix cream cheese, Worcestershire sauce, and chopped items in bowl.
    Spread in a baking dish and bake for 20 to 25 minutes.

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