Hot Beef Dip - cooking recipe
Ingredients
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1 (8 oz.) pkg. cream cheese, softened
1 tsp. Worcestershire sauce
1 small green pepper
1 small onion
1 small jar dried beef
1 garlic clove
Preparation
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Preheat oven to 375 degrees.
Chop green pepper, onion and dried beef.
Chop garlic.
Mix cream cheese, Worcestershire sauce, and chopped items in bowl.
Spread in a baking dish and bake for 20 to 25 minutes.
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