Garlic Potatoes Baked In Foil - cooking recipe

Ingredients

2 large potatoes, cut into wedges
1 tsp. minced garlic
1 Tbsp. olive oil
1/2 tsp. salt
1/2 tsp. rosemary
2 Tbsp. wine vinegar
1/2 tsp. pepper

Preparation

Combine all ingredients in a bowl; stir potatoes to coat. Wrap potatoes in two 12-inch square foil pouches, sealing all edges.
Grill over medium flame for 15 to 18 minutes.