Ham And Cheese Ball - cooking recipe

Ingredients

1 c. shredded Cheddar cheese
1 (3 oz.) pkg. cream cheese (room temperature)
1 (4 1/4 oz.) can deviled ham
2 Tbsp. finely chopped scallions
3 Tbsp. chopped green chilies
1/2 c. chopped walnuts
crackers

Preparation

In a small bowl, combine Cheddar cheese, cream cheese, deviled ham, scallions and chilies; mix well.
Shape mixture into a ball. Roll in chopped nuts.
Wrap in plastic wrap; chill.
Remove from refrigerator to soften slightly before serving.
Serve with crackers.
Makes 1 (2 cup) cheese ball.