Frozen Punch - cooking recipe
Ingredients
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3 pkg. Kool-Aid (any flavor, unsweetened)
3 c. pineapple juice
2 1/2 c. sugar
enough water to finish filling a gal. plastic container
Preparation
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Put in freezer and freeze until just before you are ready to serve.
An hour or two before serving time, remove from freezer. Then stir until mixture becomes a mush.
Serve.
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