Frozen Punch - cooking recipe

Ingredients
    3 pkg. Kool-Aid (any flavor, unsweetened)
    3 c. pineapple juice
    2 1/2 c. sugar
    enough water to finish filling a gal. plastic container
Preparation
    Put in freezer and freeze until just before you are ready to serve.
    An hour or two before serving time, remove from freezer. Then stir until mixture becomes a mush.
    Serve.

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