Meat Loaf - cooking recipe

Ingredients

2 lbs. lean ground beef
2 eggs beaten
1/2 c. Progresso Italian style bread crumbs
1 can tomato soup
1 tsp. salt
1/4 tsp. garlic powder
1/4 tsp. black pepper
1/2 tsp. oregano
dash of cayenne pepper
1 white onion chopped
1 bell pepper chopped
1 Tbsp. oil

Preparation

Combine all ingredients; mix well.
Place in a greased 9x5x3 inch loaf pan.
Round top slightly.
Bake at 325 degrees for 75 minutes.