Apple Crisp - cooking recipe

Ingredients

3/4 c. rolled oats
3/4 c. brown sugar
1/2 c. flour
1/2 c. butter or margarine
4 medium apples

Preparation

Set oven at 350\u00b0.
Lightly grease 8-inch round pan with butter.
Peel 4 medium sized apples; slice thin.
Place around bottom of pan.
Mix the first 4 ingredients until crumbly.
Put mixture on apples.
Bake for 35 minutes.
Serves 6.